Inside the Grand Hotel Via Veneto, with its independent access in via Sicily, the "Magnolia" restaurant enchants at first sight for the opulence of its entry.
Crossing the threshold of the 19th century’s door it is conducted in a tunnel, whose walls covered in black marble are enhanced by a film of water and the changing lights. The tunnel leads to the beautiful original cloister in “sanpietrino”, ideal for outdoor dining and enjoy the light of Rome.
In the indoor dining area, completely renovated, you will be welcomed by luxurious golden walls finely crafted and polished wood floors.
The new concept of the Magnolia restaurant reflects the love of art, which pervades the Grand Hotel Via Veneto, admiring the “canvas” of Michelin star Chef Franco Madama. Unique dishes that blend flavors and colors to arouse deep emotions and all around the perfect atmosphere for an experience out of the ordinary.
The new Chef’s cuisine has
a modern and creative style:
the dishes go beyond conventions and are presented in the form of paintings, and are true works of art
- Michelin Guide 2017
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